Spectroscopy and Spectral Analysis, Volume. 34, Issue 10, 2645(2014)
Study on the Detection of Active Ingredient Contents of Paecilomyces hepiali Mycelium via Near Infrared Spectroscopy
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TENG Wei-zhuo, SONG Jia, MENG Fan-xin, MENG Qing-fan, LU Jia-hui, HU Shuang, TENG Li-rong, WANG Di, XIE Jing. Study on the Detection of Active Ingredient Contents of Paecilomyces hepiali Mycelium via Near Infrared Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2014, 34(10): 2645
Received: May. 10, 2014
Accepted: --
Published Online: Oct. 23, 2014
The Author Email: Wei-zhuo TENG (twz0830@126.com)