Spectroscopy and Spectral Analysis, Volume. 44, Issue 9, 2647(2024)
Accurate Identification of Gancao Varieties and Origins Using UV-VIS Spectrum Sensor
[3] [3] Fan X, Hong T, Yang Q, et al. Food Chemistry, 2022, 378: 132121.
[7] [7] Kazlauskaite J A, Matulyte I, Marksa M, et al. Pharmaceutics, 2023, 15(2): 464.
[8] [8] Wang J M, Ren C, Bi W H, et al. Journal of Ethnopharmacology, 2023, 303: 115948.
[10] [10] Yi Y, Li J, Lai X, et al. Journal of Advanced Research, 2022, 36: 201.
[17] [17] Quan N M, Phung H M, Uyen L, et al. Food Chemistry Advances, 2023, 2: 100281.
[20] [20] Guan Y, Wang S, Lei G, et al. Food Chemistry, 2024, 451: 139442.
[21] [21] Wu M, Fan Y, Zhang J, et al. Food Chemistry, 2024, 447: 138968.
Get Citation
Copy Citation Text
HU Ai-fen, HUANG Yun, REN Li-xue, WANG Xin-yu, CHEN Heng-ye, FU Hai-yan. Accurate Identification of Gancao Varieties and Origins Using UV-VIS Spectrum Sensor[J]. Spectroscopy and Spectral Analysis, 2024, 44(9): 2647
Received: Apr. 24, 2024
Accepted: --
Published Online: Sep. 10, 2024
The Author Email: Heng-ye CHEN (chenhengye@126.com)