Spectroscopy and Spectral Analysis, Volume. 30, Issue 2, 508(2010)
Detection of Antioxidative Capacity of Bamboo Leaf Extract by Scavenging Hydroxyl Free Radical
[1] [1] Osawa T, Namiki M A. Agric. Biol. Chem., 1981, 45(3): 735.
[2] [2] Ottolenghi A. Arch. Biochem. Biophys., 1959, 79: 355.
[3] [3] Cao G H, Alessio H M, Culter R G. Free Radic. Biol. Med., 1993, 14(3): 303.
[7] [7] Stokes N J, Tabner B J, Hewitt C N. Chemosphere, 1994, 28(5): 999.
[10] [10] Kaur H, Hallinell B. Anal. Biochem., 1994, 220(1): 11.
Get Citation
Copy Citation Text
GUO Xue-feng, YUE Yong-de, MENG Zhi-fen, TANG Feng, WANG Jin, YAO Xi, XUN Hang, SUN Jia. Detection of Antioxidative Capacity of Bamboo Leaf Extract by Scavenging Hydroxyl Free Radical[J]. Spectroscopy and Spectral Analysis, 2010, 30(2): 508