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Journal of Innovative Optical Health Sciences, Volume. 8, Issue 2, 1550014(2015)

Evaluation of the moisture content of tapioca starch using near-infrared spectroscopy

Kittisak Phetpan and Panmanas Sirisomboon*
Author Affiliations
  • Curriculum of Agricultural Engineering Department of Mechanical Engineering, Faculty of Engineering King Mongkut's Institute of Technology Ladkrabang Bangkok 10520, Thailand
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    Kittisak Phetpan, Panmanas Sirisomboon. Evaluation of the moisture content of tapioca starch using near-infrared spectroscopy[J]. Journal of Innovative Optical Health Sciences, 2015, 8(2): 1550014

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    Paper Information

    Received: Sep. 18, 2014

    Accepted: Oct. 13, 2014

    Published Online: Jan. 10, 2019

    The Author Email: Sirisomboon Panmanas (kspanman@kmitl.ac.th)

    DOI: 10.1142/s1793545815500145

    Topics

    laser devices and laser physics
    Lasers and Laser Optics
    Laser physics
    laser manufacturing
    Instrumentation, Measurement and Metrology