Spectroscopy and Spectral Analysis, Volume. 36, Issue 6, 1761(2016)

Fast Determination of Auramine Ⅱ, Basic Orange Ⅱ and Metanil Yellow in Bean Products on Surface Enhanced Raman Spectroscopy and Use High Pergormance Liquid Chromatography-Tandem Mass Spectrometry to Verify

YAN Zheng1... ZHANG Li-bing1, REN Meng-wei1, YANG Zhao-sheng1, BU Ya-nan1 and CAI Li-peng2 |Show fewer author(s)
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    References(6)

    [6] [6] Mikel Latasa. Limnol. Oceanogr. Methods, 2014, 12(1): 46.

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    [12] [12] Farcau C, Astilean S. Journal of Molecular Structure, 2014, 1073: 102.

    [13] [13] MAJORS R. E. Ajnr: american Journal of Neuroradiology, 2012, 33(10): 219.

    [14] [14] Luque de Casto MD, Garcia Ayuso LE. Analytica Chimica Acta, 1998, 369(1-2): 1.

    [15] [15] Pu W, Zhang Q, Wang Y, et al. Analytica Chimica Acta, 2010, 663(1): 43.

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    YAN Zheng, ZHANG Li-bing, REN Meng-wei, YANG Zhao-sheng, BU Ya-nan, CAI Li-peng. Fast Determination of Auramine Ⅱ, Basic Orange Ⅱ and Metanil Yellow in Bean Products on Surface Enhanced Raman Spectroscopy and Use High Pergormance Liquid Chromatography-Tandem Mass Spectrometry to Verify[J]. Spectroscopy and Spectral Analysis, 2016, 36(6): 1761

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    Paper Information

    Received: May. 27, 2015

    Accepted: --

    Published Online: Dec. 20, 2016

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2016)06-1761-04

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