Spectroscopy and Spectral Analysis, Volume. 39, Issue 5, 1468(2019)
Study on Rapid Discrimination of Fresh and Stale Rice Based on Raman Spectroscopy
[10] [10] Lee H, Cho B K, Kim M S, et al. Sensors and Actuators B: Chemical, 2013, 185: 694.
Get Citation
Copy Citation Text
ZHAO Ying, LI Ming, WANG Xiao-long, LI Xiao-jia. Study on Rapid Discrimination of Fresh and Stale Rice Based on Raman Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2019, 39(5): 1468
Received: Jul. 20, 2016
Accepted: --
Published Online: May. 13, 2019
The Author Email: