Spectroscopy and Spectral Analysis, Volume. 42, Issue 6, 1832(2022)
Study of Germinated Rice Seeds by FTIR Spectroscopy Combined With Curve Fitting
[1] C Chen, Y Chen, F Zhang Y et al. Food Hydrocolloids, 91, 136(2019).
[2] D Amarasiriwardena, P Basnet et al. Microchemical Journal, 127, 152(2016).
[5] V Bykova N, U Igamerdiev A, G Ma Z. The Crop Journal, 5, 459(2017).
[6] X Deng, X Han C, Y Liu et al. Journal of Plant Physiology, 229, 63(2018).
[7] X Han C, M Zhen S, R Zhu G et al. Plant Physiology and Biochemistry, 115, 320(2017).
[8] L Cui L, H Wang, M Zhou Y et al. Food Chemistry, 186, 224(2015).
[9] J Chapman, R Gordon, A Power et al. Journal of Cereal Science, 85, 41(2019).
[10] J de la Rosa-Millan, E Heredia-Olea, E Perez-Carrillo et al. LWT—Food Science and Technology, 102, 330(2019).
[11] P Sheng D, X Wang, J Zhu Z et al. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 141, 94(2015).
Get Citation
Copy Citation Text
Shu-jie LI, Jie LIU, Zi-ang DENG, Quan-hong OU, You-ming SHI, Gang LIU. Study of Germinated Rice Seeds by FTIR Spectroscopy Combined With Curve Fitting[J]. Spectroscopy and Spectral Analysis, 2022, 42(6): 1832
Category: Research Articles
Received: Sep. 30, 2020
Accepted: --
Published Online: Nov. 14, 2022
The Author Email: LI Shu-jie (1052018463@qq.com)