Spectroscopy and Spectral Analysis, Volume. 31, Issue 4, 877(2011)
Current Progress in Food Geographical Origin Traceability by Near Infrared Spectroscopy Technology
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MA Dong-hong, WANG Xi-chang, LIU Li-ping, LIU Yuan. Current Progress in Food Geographical Origin Traceability by Near Infrared Spectroscopy Technology[J]. Spectroscopy and Spectral Analysis, 2011, 31(4): 877
Received: Feb. 12, 2010
Accepted: --
Published Online: May. 30, 2011
The Author Email: Dong-hong MA (dong_fly_high@163.com)
CSTR:32186.14.