Spectroscopy and Spectral Analysis, Volume. 32, Issue 7, 1829(2012)
Fast Discrimination of Edible Vegetable Oil Based on Raman Spectroscopy
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ZHOU Xiu-jun, DAI Lian-kui, LI Sheng. Fast Discrimination of Edible Vegetable Oil Based on Raman Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2012, 32(7): 1829
Received: Jan. 15, 2012
Accepted: --
Published Online: Sep. 26, 2012
The Author Email: Xiu-jun ZHOU (xjzhou@iipc.zju.edu.cn)