[3] [3] Xie C A, Mace J, Dinno M A, et al. Anal. Chem., 2005, 77: 4390.

[4] [4] Huang W E, Ward A D, Whiteley A S. Environmental Microbiology Reports, 2009, 1(1): 44.

[5] [5] Grow A E. Principles of Bacteria Detection: Biosensors, Recognition Receptors and Microsystems. New York: Springer, 2008. 525.

[6] [6] Chen D, Huang S S, Li Y Q. Anal. Chem., 2006, 78(19): 6936.

[8] [8] Mannie M D, McConnell T, Xie C A. Journal of Immunological Methods, 2005, 297: 53.

[9] [9] Allen C, Büttner S, Aragon A D, et al. The Journal of Cell Biology, 2006, 174(1): 89.

[11] [11] Notingher I. Sensors, 2007, 7: 1343.

[12] [12] Puppels G J, De Mul F F M, Otto C, et al. Nature, 1990, 347: 301.

[13] [13] Lord R C, Yu N T. J. Mol. Biol., 1970, 50: 509.

[14] [14] Huang W E, Hopper D, Goodacre R, et al. Journal of Microbiological Methods, 2006, 67: 275.

[15] [15] Ivleva N P, Wagner M, Horn H, et al. Anal. Bioanal. Chem., 2009, 393: 197.

[16] [16] Matthus C, Bird B, Miljkovic M, et al. Methods Cell Biol., 2008, 89: 275.