Journal of Innovative Optical Health Sciences, Volume. 7, Issue 4, 1450001(2014)
Feasibility study on estimation of rice weevil quantity in rice stock using near-infrared spectroscopy technique
[1] [1] Office of Agricultural Economics, "Thailand foreign agricultural trade statistics 2012 (in Thai)", Available at: http://www.oae.go.th/oae report/export import/export result.php (2012).
[2] [2] E. V. Araullo, D. B. de Padua, M. Graham, "Rice Postharvest Technology," pp. 13–16, International Development Research Centre, Ottawa, Canada (1976).
[3] [3] S. Neethirajan, C. Karunakaran, D. S. Jayas, N. D. G. White, "Detection techniques for stored-product insects in grain," J. Food Control 18, 157–162 (2007).
[4] [4] Food and Agriculture Organization of the United Nations, Insect pests of stored products, accessed date 9 July 2012, Available at: http://www.fao.org/ docrep/x5036e/x5036e0y.htm (1989).
[5] [5] G. Dal Bello, S. Padin, C. Lopez Lastra, M. Fabrizio, "Laboratory evaluation of chemical-biological control of the rice weevil (Sitophilus oryzae L.) in stored grains," J. Stored Prod. Res. 37, 77–84 (2001).
[6] [6] P. Poonnoi, B. Mahathep, P. Phuttal, "Disinfestation of weevil's eggs in organic rice with microwave heating," KMUTT Res. Dev. J. 33(1), 39–48 (2010).
[7] [7] R. Kengkarnpanich, P. Visantanon, D. Suthisut, "Use of phosphine fumigant to control stored maize insect pests," Agricultural Sci. J. 41(1), 295–298 (2010).
[8] [8] K. R. Olson, I. B. Anderson, N. L. Benowitz, P. D. Blanc, R. F. Clark, T. E. Kearney et al., Poisoning & Drug Overdose, 5th Edition, McGraw-Hill, New York (2004).
[9] [9] J., Jr. Workman, J. Shenk, Near-Infrared Spectroscopy in Agriculture, pp. 3–10, American Society of Agronomy, Inc., Crop Science Society of America, Inc., and Soil Science Society of America, Inc., WI. (2004).
[10] [10] P. Cheewapramong, "Use of near-infrared spectroscopy for qualitative and quantitative analyses of grains and cereal products," Dissertations & Thesis in Food Science and Technology, Food Science and Technology Department, University of Nebraska (2007).
[11] [11] I. Murray, P. C. Williams, Chemical principle of near-infrared technology, Near-Infrared Technology in the Agricultural and Food Industries, P. C. Williams and K. H. Norris, Eds., pp. 17–34, American Association of Cereal Chemists. St. Paul, MN (1990).
[12] [12] R. L. Wehling, Infrared spectroscopy, Chap. 27 Food Analysis, 2nd Edition, pp. 413–424, S.S. Nielson, Ed., Aspen Publishers, Inc., Gaithersburg, MD, (1998).
[13] [13] B. G. Osborne, "Review: Applications of near infrared spectroscopy in quality screening of earlygeneration material in cereal breeding programmes," J. Near Infrared Spectros. 14, 93–101 (2006).
[14] [14] B. G. Osborne, Flours and breads, Near-Infrared Spectroscopy in Food Science and Technology, Chap. 8.1, Y. Ozaki, W. F. McClure, A. A. Christy, Eds., pp. 281–296, John Wiley & Sons, Inc., NJ (2007).
[15] [15] S. S. Kim, M. R. Phyu, M. J. Kim, S. H. Lee, "Authentication of rice using near infrared reflectance spectroscopy," J. Cereal Chem. 80(3), 346– 349 (2003).
[16] [16] R. Moscetti, R. P. Haff, S. Saranwong, D. Monarca, M. Cecchini, R. Massantini, "Nondestructive detection of insect infested chestnuts based on NIR spectroscopy," J. Postharvest Biol. Technol. 87, 88– 94 (2014).
[17] [17] F. E. Dowell, J. E. Throne, D. Wang, J. E Baker, "Identifying stored-grain insects using near-infrared spectroscopy," J. Econ. Entomol. 92, 165–169 (1999).
[18] [18] J. Perez-Mendoza, J. E. Throne, F. E. Dowell, J. E. Baker, "Detection of insect fragments in wheat flour by near-infrared spectroscopy," J. Stored Prod. Res. 39, 305–312 (2003).
[19] [19] H. W. Zwanziger, H. F€orster. "Near infrared spectroscopy of fuel contaminated sand and soil. I. Preliminary results and calibration study," J. Near Infrared Spectrosc. 6, 189–197 (1998).
[20] [20] P. Williams, Near-Infrared Technology Getting the Best Out of Light, pp. 5–16, PDK Grain Nanaimo, British Columbia, and Winnipeg, Manitoba, Canada (2007).
[21] [21] F. E. Dowell, J. E. Throne, J. E. Baker, "Automated nondestructive detection of internal insect infestation of wheat kernels using near-infrared reflectance spectroscopy," J. Econ. Entomol. 91, 899–904 (1998).
[22] [22] A. R. Ghaedian, R. L. Wehling, "Discrimination of sound and granary-weevil-larva-infested wheat kernels by near-infrared diffuse reflectance spectroscopy," J. AOAC Int. 80, 997–1005 (1997).
[23] [23] C. Ridgway, J. Chambers, "Detection of external and internal insect infestation in wheat by near-infrared reflectance spectroscopy," J. Sci. Food Agric. 71, 251–264 (1996).
[24] [24] G. J. Blomquist, J. W. Dillwith, Cuticular lipids, Comprehensive Insect Physiology, Biochemistry, and Pharmacology, G. A. Kerkut and L. I. Gilbert, Eds., Vol. III, pp. 117–154, Pergamon Press, New York (1985).
[25] [25] L. L. Jackson, M. T. Armold, F. E. Regnier, "Cuticular lipids of adult fleshflies, Sarcophaga bullata," J. Insect Biochem. 4, 369–379 (1974).
[26] [26] J. E. Baker, S. M. Woo, D. R. Nelson, C. L. Fatland, "Olefins as major components of epicuticular lipids of three Sitophilus weevils," J. Biochem. Physiol. 77, 877–884 (1984).
Get Citation
Copy Citation Text
Puttinun Jarruwat, Prasan Choomjaihan. Feasibility study on estimation of rice weevil quantity in rice stock using near-infrared spectroscopy technique[J]. Journal of Innovative Optical Health Sciences, 2014, 7(4): 1450001
Received: Aug. 9, 2013
Accepted: Oct. 22, 2013
Published Online: Jan. 10, 2019
The Author Email: Jarruwat Puttinun (putjar2001@yahoo.com)