Spectroscopy and Spectral Analysis, Volume. 40, Issue 4, 1107(2020)

Ultraviolet-Visible Spectral Characteristics and Mechanism Analysis of Purification of Phycobiliprotein by Column Chromatography

WU Kang1... WANG Jia-quan1, ZHAO Bing-bing2, FANG Yan1 and ZHANG Fa-yu3 |Show fewer author(s)
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  • 1[in Chinese]
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    References(5)

    [1] [1] Stadnichuk I N , Tropin I V . Applied Biochemistry and Microbiology, 2017, 53(1): 1.

    [2] [2] Solymosi K, Mysliwakurdziel B. Mini-reviews in Medicinal Chemistry, 2017, 17(13): 1173.

    [3] [3] Li Wenjun, Su Hainan, Pu Yang, et al. Biotechnology Advances, 2019, 37(2): 340.

    [4] [4] Mariana M M, Eduardo J L, LeilaQ Z, et al. Food Chemistry, 2019, 287: 295.

    [5] [5] Ghosh T, Vyas A, Bhayani K, et al. Journal of Fluorescence, 2018, 28(2): 671.

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    WU Kang, WANG Jia-quan, ZHAO Bing-bing, FANG Yan, ZHANG Fa-yu. Ultraviolet-Visible Spectral Characteristics and Mechanism Analysis of Purification of Phycobiliprotein by Column Chromatography[J]. Spectroscopy and Spectral Analysis, 2020, 40(4): 1107

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    Paper Information

    Received: Mar. 20, 2019

    Accepted: --

    Published Online: Jul. 2, 2020

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2020)04-1107-06

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