Spectroscopy and Spectral Analysis, Volume. 29, Issue 3, 652(2009)

Modeling of Sugar Content Based on NIRS During Cider-MakingFermentation

PENG Bang-zhu*... YUE Tian-li*, YUAN Ya-hong and GAO Zhen-peng |Show fewer author(s)
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    PENG Bang-zhu, YUE Tian-li*, YUAN Ya-hong, GAO Zhen-peng. Modeling of Sugar Content Based on NIRS During Cider-MakingFermentation[J]. Spectroscopy and Spectral Analysis, 2009, 29(3): 652

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    Paper Information

    Received: Sep. 10, 2007

    Accepted: --

    Published Online: Dec. 15, 2009

    The Author Email: Bang-zhu PENG (pengbangzhu@tom.com)

    DOI:10.3964/j.issn.1000-0593(2009)03-0652-04

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