Spectroscopy and Spectral Analysis, Volume. 43, Issue 7, 2105(2023)

Feasibility Study on Detecting the Freshness of Chilled Pork Based on Functionalized MOFs Gas-Sensitive Materials Combined With Fluorescence Spectroscopy

LI Jing-yi1, YANG Xin1, ZHANG Ning2, YANG Xin-ting3, WANG Zeng-li4, and LIU Huan3
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
  • 4[in Chinese]
  • show less
    Figures & Tables(0)
    Tools

    Get Citation

    Copy Citation Text

    LI Jing-yi, YANG Xin, ZHANG Ning, YANG Xin-ting, WANG Zeng-li, LIU Huan. Feasibility Study on Detecting the Freshness of Chilled Pork Based on Functionalized MOFs Gas-Sensitive Materials Combined With Fluorescence Spectroscopy[J]. Spectroscopy and Spectral Analysis, 2023, 43(7): 2105

    Download Citation

    EndNote(RIS)BibTexPlain Text
    Save article for my favorites
    Paper Information

    Received: Oct. 25, 2021

    Accepted: --

    Published Online: Jan. 10, 2024

    The Author Email:

    DOI:10.3964/j.issn.1000-0593(2023)07-2105-07

    Topics