Spectroscopy and Spectral Analysis, Volume. 39, Issue 2, 548(2019)
Research on the Adulteration Detection of Distilled Water in Wine Based on Spectral Analysis
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DAI Shuang-feng, WANG Nan, ZHANG Li-fu, HUANG Chang-ping. Research on the Adulteration Detection of Distilled Water in Wine Based on Spectral Analysis[J]. Spectroscopy and Spectral Analysis, 2019, 39(2): 548
Paper Information
Received: Nov. 30, 2017
Accepted: --
Published Online: Mar. 6, 2019
The Author Email: Shuang-feng DAI (shfdai@163.com)
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