Quantification of potassium concentration with Vis–SWNIR spectroscopy in fresh lettuce

Yating Xiong; Shintaroh Ohashi; Kazuhiro Nakano; Weizhong Jiang; Kenichi Takizawa; Kazuyuki Iijima; Phonkrit Maniwara

doi:10.1142/s1793545820500297

Journal of Innovative Optical Health Sciences, Volume. 13, Issue 6, 2050029(2020)

Quantification of potassium concentration with Vis–SWNIR spectroscopy in fresh lettuce

Yating Xiong1... Shintaroh Ohashi2,*, Kazuhiro Nakano1, Weizhong Jiang3, Kenichi Takizawa4, Kazuyuki Iijima1 and Phonkrit Maniwara5 |Show fewer author(s)

Author Affiliations

¹Graduate School of Science and Technology, Niigata University 8050 Ikarashi 2-no-cho Nishi-ku Niigata 950-2181, Japan

²Faculty of Agriculture, Niigata University 8050 Ikarashi 2-no-cho, Nishi-ku Niigata 950-2181, Japan

³College of Water Resources & Civil Engineering China Agricultural University, 17 Qinghua Donglu Beijing 100083, P. R. China

⁴Faculty of Tourism Management Niigata University of Management 2909-2 Kibougaoka, Kamo-shi Niigata 959-1321, Japan

⁵Postharvest Technology Research Center, Faculty of Agriculture Chiang Mai University, 239 Huay Kaew Road, Muang District, Chiang Mai 50200, Thailand

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Yating Xiong, Shintaroh Ohashi, Kazuhiro Nakano, Weizhong Jiang, Kenichi Takizawa, Kazuyuki Iijima, Phonkrit Maniwara. Quantification of potassium concentration with Vis–SWNIR spectroscopy in fresh lettuce[J]. Journal of Innovative Optical Health Sciences, 2020, 13(6): 2050029

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Paper Information

Received: May. 26, 2020

Accepted: Sep. 9, 2020

Published Online: Dec. 25, 2020

The Author Email: Ohashi Shintaroh (sohashi@agr.niigata-u.ac.jp)

DOI:10.1142/s1793545820500297

Topics

laser devices and laser physics

Lasers and Laser Optics

Laser physics

laser manufacturing

Instrumentation, Measurement and Metrology

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