Infrared and Laser Engineering, Volume. 51, Issue 9, 20220389(2022)

Reduction of grid effect in ultra-light mirror machining by inflatable balanced method (invited)

Qiuyue Yu1, Xiaohua Zhou1, Guoyan Wang1, Guobao Qiao1, Tianbin Lv1, Zhaojian Zhang1, Jinghua Wang1, Jianye Shao1, and Yuntao Cheng2
Author Affiliations
  • 1Beijing Institute of Space Mechanics & Electricity, Beijing 100094, China
  • 2Institute of Optics-Electronics, Chinase Academy of Sciences, Chengdu 610209, China
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    For the mirror with traditional honeycomb sandwich structure, due to the existence of grid effect in the processing, the thickness of the mirror panel and the honeycomb size are correlated with each other, which seriously affects the lightweight design of the mirror. Aiming at the ultra-light mirror with honeycomb sandwich structure, an inflatable balanced processing method to reduce the grid effect was proposed. By using the control variable method to design test, the changes of grid effect under normal processing and inflatable balanced processing were compared. The experimental results show that when the mirror surface precision RMS reached more than 1/10λ (λ=632.8 nm), there is an obvious grid effect in the normal processing without inflation, but not in the inflatable balanced processing. It could be seen that inflating the inside of the mirror could effectively balance the processing pressure and make the deformation of the reinforced area and the non-reinforced area tend to be the same during processing, so as to effectively reduce the grid effect.

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    Qiuyue Yu, Xiaohua Zhou, Guoyan Wang, Guobao Qiao, Tianbin Lv, Zhaojian Zhang, Jinghua Wang, Jianye Shao, Yuntao Cheng. Reduction of grid effect in ultra-light mirror machining by inflatable balanced method (invited)[J]. Infrared and Laser Engineering, 2022, 51(9): 20220389

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    Paper Information

    Category: Special issue—Ultra precision manufacture and testing technology of optical aspheric surface

    Received: Jun. 7, 2022

    Accepted: --

    Published Online: Jan. 6, 2023

    The Author Email:

    DOI:10.3788/IRLA20220389

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