Spectroscopy and Spectral Analysis, Volume. 30, Issue 4, 1109(2010)

Determination of Nutrient Fungus Dietary Fiber and Structural Characterization

WANG Song-jun1,2、*, CAO Lin2, HOU Tian-ping3, HOU Yue4, and ZHANG Gui-ying5
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
  • 3[in Chinese]
  • 4[in Chinese]
  • 5[in Chinese]
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    The simultaneous determination of trace elements in ultrafine agaric was carried out by inductively coupled plasma atomic emission spectrometry (ICP-AES). The experiments were done using wet acid digestion sample preparation. The samples were dissolved at 120 ℃ constant temperature. The requirements of determination by ICP-AES can be satisfied at an acidity controlled less than 10%. The method is simple, rapid and economic. National standard material GBW07602 was detected by authentication. Its accuracy is between 1.12% and 6.15. The precision is between 0.41% and 5.69%. At thesame time, the surface structure of ultrafine agaric powder was examined by scanning electron microscope. And the dietary fiber was determined for fungus protein, crude fat, crude fiber, moisture and ash content by chemical analysis. The study on external and internal relevance of agaric could provide a new approach to scientific research on the development and application of fungus dietary fiber.

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    WANG Song-jun, CAO Lin, HOU Tian-ping, HOU Yue, ZHANG Gui-ying. Determination of Nutrient Fungus Dietary Fiber and Structural Characterization[J]. Spectroscopy and Spectral Analysis, 2010, 30(4): 1109

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    Paper Information

    Received: Mar. 28, 2009

    Accepted: --

    Published Online: Jan. 26, 2011

    The Author Email: Song-jun WANG (wangsongjun@sina.com)

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