Acta Photonica Sinica, Volume. 42, Issue 5, 580(2013)

Discrimination of Adulterated Milk Using NPLSDA Combined with Twodimensional Correlation Nearinfrared Spectroscopy

YANG Renjie1,2、*, LIU Rong1, XU Kexin1, and YANG Yanrong2
Author Affiliations
  • 1[in Chinese]
  • 2[in Chinese]
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    In order to develop a rapid, costeffective and highthroughput analysis method for detecting adulterants in milk, adulterated milk discriminant models are established by combing twodimensional (2D) correlation nearinfrared spectroscopy with multiway partial least squaresdiscriminant analysis (NPLSDA). 40 adulterated milk samples with melamine(0.01~3 g/L)and 40 adulterated milk samples with urea (1~20 g/L)are prepared respectively, then the absorption spectra of all samples are measured. Based on quantization of 2D correlation spectrum, the NPLSDA models of ureatainted milk, melaminetainted milk and two types adulterated milk are constructed. The recognition rates of unknown samples are 95%, 90%, and 92.5% by calibration models individually. At the same time, PLSDA and OPLSDA models are established. The results show that NPLSDA model has better predictive ability than PLSDA model and OPLSDA model, and this method can also be applied to other food safety detection areas.

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    YANG Renjie, LIU Rong, XU Kexin, YANG Yanrong. Discrimination of Adulterated Milk Using NPLSDA Combined with Twodimensional Correlation Nearinfrared Spectroscopy[J]. Acta Photonica Sinica, 2013, 42(5): 580

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    Paper Information

    Received: Nov. 13, 2012

    Accepted: --

    Published Online: May. 22, 2013

    The Author Email: Renjie YANG (rjyang1978@163.com)

    DOI:10.3788/gzxb20134205.0580

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